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Sheet Pan Meal-​Broiled Seafood

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Ingredients, Equipment, Recipe 

A quick weeknight dinner could not be easier. Whether you are cooking for a crowd or for 2, sheet pan cooking will meet your needs. Spreading your ingredients out on a large pan is simple and gives your meal a crispy, colorful, and intensely flavorful result. Using 3 cameras in her kitchen studio, chef/instructor Liz Barbour will demonstrate each recipe with step-by-step instruction.

You’ll learn how to:

  • Select quick prep ingredients that will all cook perfectly within 20 minutes
  • Combine herbs, spices, and healthy fats for maximum flavor
  • Cook your sheet pan meal using different oven settings
Featured Recipes: Broiled Seafood Sheet Pan Dinner 


Ingredients:
Serves 2 (adjust ingredients if you are serving more)

1 Tbs olive oil
Kosher salt and black pepper
½  pint cherry tomatoes
½ small red onion 
2 garlic cloves 
½ lemon 
8 ounces thin asparagus
1lb scrod (cod, swordfish, or other fish cut ½-inch thick)
6 U16 shrimp, peeled and deveined
6 little neck clams, rinsed
½ teaspoon salt
¼ teaspoon pepper
1 Tablespoon capers
1 Tablespoon extra-virgin olive oil
1 teaspoon sherry vinegar (red wine, white wine, or apple cider vinegar)
2 Tbs fresh herb-dill, parsley, or mint



Equipment for class:
                 
This recipe is cooked under the broiler. If you do not have a broiler you will cook in a high heat oven.
one rimmed sheet pan (15X10" to 17X12")
cutting board
chef's knife

seafood_sheet_pan_dinner-ingredients-equipment-recipe-.pdf
File Size: 160 kb
File Type: pdf
Download File


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FAQs


Will I need anything from home to use in the class?
If you would like to participate, you will need the ingredients and/or equipment above. In addition, you will need a reliable internet connection as well as a computer or device with which you can access your virtual class. We recommend you arrive to class 5-10 minutes early to ensure you are able to set up your device and connection. 

Can I ask questions or interact with the class?
Yes, you will be able to ask Liz questions during class. To start, your microphone will be muted to allow for a steady work flow during class. 

System Requirements
Registrants DO NOT need a Zoom account nor do they need to create an account.
  • Joining via computer: A registrant can simply click on the link provided in the confirmation email.
  • Joining via smartphone or tablet: A registrant may need to download the Zoom Cloud Meetings application. The application is free and does not require that they create an account.

THANK YOU FOR YOUR SUPPORT OVER THE YEARS