PICK A VIRTUAL COOKING CLASS
FEATURING SEASONAL RECIPES
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Cook The BookEach class features recipes from Liz's favorite cookbooks.
"What a delightful surprise this talk & demo was! The event production was of the highest quality - sound, lighting, visual clarity. You could tell that you present virtually often and you covered a lot in an hour. I thoroughly enjoyed it. Thank you!"
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LifestyleCooking with your Air Fryer
Cooking with your Instant Pot Crafting Your Cocktail Gnocci Two Ways- Classic and Baked Intermittent Fasting-Fast, then Feast! Sheet Pan Meals Weeknight Soups-Quick and Delicious! Waffles and Chaffles "I wanted to thank you again for last night's program, which was fantastic! I've received quite a few emails already from our Cooking Group, who said how much they enjoyed it. I really appreciate how easy you made everything for us, especially being our first online program. Your professionalism and guidance helped make last night a calm and enjoyable experience for everyone."
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Baking and DessertsArtisan Bread in 5 Minutes
Cooking with Chocolate Focaccia Art Fruit Pies and Tarts Savory Pies and Tarts "You must know that your demo gives your audience confidence! Your attitude and positivity is so heart warming. You forgive yourself for any transgressions from the recipe and this gives others confidence to allow their own changes on purpose or by accident whether it comes out tasty or may need a tweak in the next recipe...but I'm guessing they don't give up."
Thank you for your enthusiasm and acceptance of all! You knock these experiences 'out of the park' as they say in baseball! Thank you for sharing your experience with us all!" |
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Cooking & GardeningCooking and Gardening with Edible Flowers
Cooking and Gardening with Herbs Edible Landscapes Feasting from our Local Farms "On behalf of the Lincoln, MA Garden Club, I would like to thank you for your truly wonderful program this morning. It was the perfect blend of Gardening & Cooking, I’m certain that you were able to tell, from all the questions & comments, that our members were totally engaged. What a special way to begin May!"
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