Forschner 10" Slicing Knife

Most commonly used to slice meats, poultry, and seafood, the slicer is an important companion to any host or hostess.

"This knife was our favorite for a number of reasons: Moderately heavy, it had enough heft and rigidity to make straight cuts, while a slight flexibility gave a feeling of control. The thin, tapered, razor-sharp blade was long and wide enough to draw through a large roast in one stroke."  Cook's Illustrated

R.H.  Forschner is a division of Victorinox/Swiss Army Brands.  It is distributed to the to commercial, food service and retail trade classes.   It is marketed under RH Forschner by Victorinox, Swiss Army the preference of professionals since 1855.

While R.H. Forschner by Victorinox knives are dishwasher safe, it is not recommended.  Instead, wash by hand in warm soapy water.